0
Posted by ChroniclesCapersCanards

Peanut butter soup
            We were told that we were to make soup for culinary class. Now, I love soup, so I was pretty excited myself, but the soup we chose kind of turned me away from the project. The soup that was chosen for us was peanut butter soup. It sounds awful I know, but the end result actually surprised me!       We started out with the basic ingredients: carrots, bell peppers, parsley, chicken, celery, potatoes, zucchini, and some other spices. We first cut up our main ingredients, and put them into separate hotel pans. After that we gathered up some chicken broth and brought it to a simmer, and then my teammates added the veggies while sautéed some chicken. After placing the chicken in, we put in about a fourth of a cup of peanut butter. And let that simmer while adding some salt/pepper to the mix. When the soup was done I was a bit hesitant to try it, but when I did, it was instantly one of my favorite soups. I would recommend this soup to anyone who wants to try something new, and have a developed enough palette to appreciate it.
Tyler R.

Copyright © 2009 Intro Eight: Culinary Chronicles, Capers & Canards All rights reserved. Sponsored by: Premium Templates | Premium Wordpress Themes. Distributed by: Blogger Template | Brought to you by JobVine Jobs