"Special Brownies"

I stumbled upon the BEST dessert recipe a while ago and decided to make it. The dessert has an inappropriate name for a school blog, so let's just call them "special brownies".

What you'll need for this is:

• your favorite cookie dough batter, or you can make your own from scratch.
• your favorite brownie batter, or again, you can make your own from scratch.
• a packet of Oreo's.
  

You'll also need an 8 x 8 glass baking pan.

Preheat your oven to 350°F

Line your baking pan with non-stick paper (in other words, parchment paper).

Make your cookie dough. This recipes suggests to be generous on the water and oil than what the recipe calls for when making the dough because it keeps it moist for when you make it longer than suggested. Then press the dough down in the pan so it's packed down and evenly covers the bottom.

Then single layer Oreo's down on top of the cookie dough.

Then make your brownie batter and pour it over your Oreo's and cookie dough.

Bake for 30 minutes. Or until your brownies are fully cooked to your liking.

When it's out of the oven, you can easily lift the parchment paper out and place your layered brownies on to a cutting board.

Cut your piece, take a bite, and you're in heaven. The best time to eat it is right out of the oven, but give it enough time for it to cool so you don't burn your mouth of course. It is so moist and gooey good-ness. The cookie part of it isn't too hard, I like my cookies nice and mushy.

I totally recommend adding some vanilla ice cream on top.

- natalie g