strawberry parfait

This past Memorial Day, I had the delight of eating a strawberry parfait for the first time ever.  It was wonderfully tasty with creame, fresh strawberries and little bits of cake.  It was delicious.  I had two servings, thats how fabulous it was.  But I don't think it would be hard to make, therefore I think I might try and make it at home soon. I wish  I had made this instead of a lemon meringue pie for the baking and pastry final last semester.  It probably would have been alot easier then trying to whip the meringue. 

Meagan F.