Chocolate Chip Cookies

Chocolate Chip Cookies Every year my mom and I make chocolate chip cookies from scratch around the start of December. It is something that we have done since I was a little kid, around 4 years old. We make the cookie dough; add in the chocolate chips and whatever other treats my mom wanted to put in the cookies. Usually my mom does most of the work, and I end up just playing around and throwing stuff into the batter, but now that I am getting older I am starting to help more. We always put the cookies in the oven around two or three o’clock so that we know we can put in a bunch of batches into the oven and have them all be ready by the time dinner is over. Its best to eat the cookies when they first come out of the oven because that is when they are the hottest, and also they are soft and melt in your mouth. After they cool off and time has gone by usually they get sort of hard and have a crunch to them like famous amous cookies, but they are still good. There is no specific cookie recipe that my mom and I use, just a generic chocolate chip cookie recipe I think, but its still good in the end. We have done this every year for a while now and I hope to continue the tradition. -Spencer B.