Imagine this a delicious chocolate melting in your mouth. Yummm!! When you take a big bite you get this crunchy and caramelized taste but what is it? Its coconuts and almond mixed together in a caramel sauce. This is a homemade German chocolate cake that my step dad had made. The caramelized topping was made from scratch. When you have cakes they are usually covered all the way with frosting but not this cake. The cake has some of the frosting on the top of the cake and in the middle of the cake as well. Since the frosting is sweet the small amount that was added on the cake was not too much or too little. I think that when something is homemade it tastes better. When they are made at the store sometimes they add some artificial flavor and could have a lot of salt that is not healthy. When something is made at home you could substitute some of the ingredients and make the food healthier. For example you could use a lot less salt then something that was bought at the store.
Jessica L.
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